It's food time once again, and I have another yummy and healthy little recipe to share with you. It's Quick and Easy Appetizer week on Mouthwatering Mondays, so I went on a search for a deliciously refreshing treat to whet your guests' appetites.
Cucumber Bites: Smoked Salmon with Avocado Cream
Photo courtesy of Daily Perricone
makes 16-18 rounds
2 oz. smoked salmon, thinly sliced
½ large English cucumber, sliced into ¼-in slices
2 radishes, diced
Fresh chives, for garnish
½ cup plain Greek yogurt
1 tbl lemon juice
Coarse salt, to taste
Puree the avocado, Greek yogurt, lemon juice, and salt to a smooth consistency.
Divide and layer the avocado cream, smoked salmon, radishes, and chive on the cucumber slices.
Tip: to make the chive stay in place when garnishing, lightly dip a side in the avocado cream and it will stick.